Tuesday, 17 December 2013

Nanaimo bars - see May 2012 in past posts

For step one, melt margarine 30 sec in the microwave then add the first few ingredients.....

Thursday, 12 December 2013

Gingerbread dough - S Amstrong







I
 If margarine is cold, break it into chunks.  Always scrape down the bowl after each addition



Pulled pork - use a slow cooker!!!!

if you don't it takes 5 hours
 Bun recipe already on the blog - R Fraser for sliders




 prepackaged coleslaw + Kraft Asian dressing