Wednesday, 26 September 2012

Hash browns - make your favorite flavour !

Start with a big, clean russet potato.  Peeled or not, your choice.

Electric fry pan set at 350 F.  Add a variety of seasoning; seasoning salt, rosemary, taco seasoning etc.

sharpen your french/chef knife every time you use it and practice safe dicing!!

Tuesday, 11 September 2012

Cupcake (Birthday cake) using whipped chocolate ganache

 SHELL: microwave 125 mL chocolate melts + 125 mL chocolate chips for 1 min.  Spread evenly into the pan using and offset spatula.  Chill 30 minutes in the fridge and carefully pop it out.

 Ganache:  Bring to a boil 250 mL liquid whipping cream, pour over 325mL chocolate chips. Whisk.  CHILL until cold and whip.
Pipe Ganache on with a large star tip.

Salsa - water bath