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| Press the crumbs in, using your measuring cup base or a bench scraper. |
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| Make certain cream cheese is soft, add sugar. Slowly add the remaining ingredients, scraping and mixing. |
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| I always break the egg into a separate bowl, to avoid shell ruining my baking. |
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| Batter should be smooth. A few small lumps will melt during baking. |
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| Set without cracking, barely any brown colour. |
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| Costco advertised this jam as a cheesecake topping so I had to try it! |
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