Orange compote ( for my 0% Liberte Greek Yogurt) works with lemons or limes as well.

I zest the orange peel of one orange, I section 2 oranges and put in the saucepan.  I barely cover with water.  Simmer for 20 mins and stir.  Boil for 2 minutes.  Add sugar to taste.

IF the mixture looks too runny for your taste, boil it longer.  Put in clean jars; I make small amounts to eat within the week.

LOW sugar means it can go bad quickly.....

I spoon mine in the middle of and top of my yogurt.