| I buy baby back ribs on sale. |
| I am never sure if it is cheaper to buy the frozen or fresh in sauce..... |
| Into the slow cooker for 4 hours (I cut the rack into 2 pieces). low setting or high |
| Out of the slow cooker and onto the grill. |
| I use pre-made bulls eye sauce but do have a good home made sauce as well. |
| Ribs and garlic bread. Add a salad. |
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